Slow growing season

We are located in Pemberton in the Southwest region of Western Australia which has a Mediterranean type climate and guaranteed slow growing season. The rich deep loam Karri soils and generally even seasons give a consistence of fruity flavours to the oils.

Channyridge is a family owned Western Australian Extra Virgin Olive Oil producer. We put our passion for Extra Virgin Olive Oil into the nurturing, growing and processing of our award winning premium quality, single variety exotic olive oils.

The infusion process is a traditional method known as Agrumento: - to combine and press the fruits at different percentage ratios. Our main aim is to provide the best oils to our customers with a consistent quality that was independent to the type of season. Our highly awarded oils are proof of our quality products.

Each season we nurture and give great care into the growth of the olive trees, for the reward we produce quality and flavoursome exotic olive oils.